Biochemistry Project Topics Books - Research Topics & Academic Projects

ESTIMATION OF DAILY SALT INTAKE OF HEALTHY AMBULANT NIGERIAN ADULTS

Sodium chloride (NaCl) is a prototypical stimulant that elicits salty taste. Sodium chloride is a commonly used food ingredient which provides many technological functions such as Flavor enhancement, preservation and …

Biochemistry Project Topics

Cover image for EVALUATION OF DIETARY PATTERN, ANTHROPOMETRIC CHARACTERISTICS AND MICRONUTRIENT STATUS OF ADOLESCENTS ATTENDING SECONDARY SCHOOLS IN JOS SOUTH LOCAL GOVERNMENT AREA, PLATEAU STATE

EVALUATION OF DIETARY PATTERN, ANTHROPOMETRIC CHARACTERISTICS AND MICRONUTRIENT STATUS OF ADOLESCENTS ATTENDING SECONDARY SCHOOLS IN JOS SOUTH LOCAL GOVERNMENT AREA, PLATEAU STATE

Generally, malnutrition refers to both undernutrition and overnutrition (Blossner and De Onis, 2005). It is a state in which a deficiency or excess of energy, proteins, and other nutrients causes …

Biochemistry Project Topics

Cover image for EVALUATION OF THE PREVENTIVE EFFECT OF DIETARY INCLUSION OF HYPHAENE THEBAICA FRUIT (LINN) ON N-METHYL-N-NITROSOUREAINDUCED COLON CARCINOGENESIS IN MALE WISTAR RATS

EVALUATION OF THE PREVENTIVE EFFECT OF DIETARY INCLUSION OF HYPHAENE THEBAICA FRUIT (LINN) ON N-METHYL-N-NITROSOUREAINDUCED COLON CARCINOGENESIS IN MALE WISTAR RATS

The preventive effect of dietary inclusion of Hyphaene thebaica fruit at 0%, 2.5%, 5% and 10% on colon carcinogenesis initiated with N-methyl-N-nitrosourea (MNU) induction for twelve (12) weeks was evaluated. …

Biochemistry Project Topics

Cover image for IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA

IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA

Palm oil mill effluent (POME) has been a major environmental concern in countries producing them. This effluent is a land and aquatic pollutant when discharged fresh and fermented due to …

Biochemistry Project Topics

Cover image for IMPACT OF HIV INFECTION ON INFANT FEEDING PRACTICES AMONG HIVPOSITIVE MOTHERS, AND NUTRITIONAL ASSESSMENT OF THEIR CHILDREN (0-6 MONTHS) IN AHMADU BELLO UNIVERSITY TEACHING HOSPITAL ZARIA, NIGERIA

IMPACT OF HIV INFECTION ON INFANT FEEDING PRACTICES AMONG HIVPOSITIVE MOTHERS, AND NUTRITIONAL ASSESSMENT OF THEIR CHILDREN (0-6 MONTHS) IN AHMADU BELLO UNIVERSITY TEACHING HOSPITAL ZARIA, NIGERIA

The Global Strategy for Infant and Young Child Feeding (IYCF), adopted by the World Health Organization (WHO) and United Nations Children Fund (UNICEF), states that the optimal feeding pattern for …

Biochemistry Project Topics

INFLUENCE OF GALLIC ACID ON -AMYLASE AND -GLUCOSIDASE INHIBITORY AND ANTIOXIDANT PROPERTIES OF ACARBOSE

Diabetes Mellitus (DM) commonly referred to as diabetes is a group of metabolic diseases characterized by hyperglycemia (High blood sugar levels over a prolonged period), either because the pancreas does …

Biochemistry Project Topics

Cover image for INFLUENCE OF SEASONAL MIGRATION ON DIETARY PATTERN AND NUTRITIONAL BALANCE OF PASTORALIST FULANI CHILDREN (6-59MONTHS) IN KAJURU L.G.A, KADUNA STATE

INFLUENCE OF SEASONAL MIGRATION ON DIETARY PATTERN AND NUTRITIONAL BALANCE OF PASTORALIST FULANI CHILDREN (6-59MONTHS) IN KAJURU L.G.A, KADUNA STATE

Seasonal effects on child growth have rarely been investigated and very little information exists on the nutritional status of pastoralist Fulani children (6-59months). Data from such study could serve as …

Biochemistry Project Topics

NUTRIENT COMPOSITION OF SOME PROCESSED AND UNPROCESSED LESSER KNOWN VEGETABLES CONSUMED IN KADUNA STATE, NIGERIA

Vegetables are edible parts of plant that are consumed wholly or in parts, raw or cooked as part of main dish or salad. They include leaves, stems, roots, flowers, seeds, …

Biochemistry Project Topics

NUTRITIONAL EVALUATION OF A POTENTIAL READY-TO-USE THERAPEUTIC FOOD (RUTF) FORMULATED FROM SESAME, WHEAT AND SOYA BEANS BLEND

Malnutrition is one of the major problems faced by most countries in the world. Malnutrition has been defined by WFP (2000), as a state in which the physical function of …

Biochemistry Project Topics

NUTRITIONAL EVALUATION OF CEREAL AND LEGUME-BASED COMPLEMENTARY DIETS USED IN JOS, PLATEAU STATE

Three multimix complementary diets were prepared from local foodstuffs i.e. maize (Zea mays), acha grain (Digitaria exilis) rice (Sativa oryza), sorghum (Sorgum bicolar), millet (Pennisatum typhoides), groundnut (Arachis hypogea), bambaranut …

Biochemistry Project Topics

Biochemistry Project Topics Research Topics

ESTIMATION OF DAILY SALT INTAKE OF HEALTHY AMBULANT NIGERIAN ADULTS

EVALUATION OF DIETARY PATTERN, ANTHROPOMETRIC CHARACTERISTICS AND MICRONUTRIENT STATUS OF ADOLESCENTS ATTENDING SECONDARY SCHOOLS IN JOS SOUTH LOCAL GOVERNMENT AREA, PLATEAU STATE

EVALUATION OF THE PREVENTIVE EFFECT OF DIETARY INCLUSION OF HYPHAENE THEBAICA FRUIT (LINN) ON N-METHYL-N-NITROSOUREAINDUCED COLON CARCINOGENESIS IN MALE WISTAR RATS

IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA

IMPACT OF HIV INFECTION ON INFANT FEEDING PRACTICES AMONG HIVPOSITIVE MOTHERS, AND NUTRITIONAL ASSESSMENT OF THEIR CHILDREN (0-6 MONTHS) IN AHMADU BELLO UNIVERSITY TEACHING HOSPITAL ZARIA, NIGERIA

INFLUENCE OF GALLIC ACID ON -AMYLASE AND -GLUCOSIDASE INHIBITORY AND ANTIOXIDANT PROPERTIES OF ACARBOSE

INFLUENCE OF SEASONAL MIGRATION ON DIETARY PATTERN AND NUTRITIONAL BALANCE OF PASTORALIST FULANI CHILDREN (6-59MONTHS) IN KAJURU L.G.A, KADUNA STATE

NUTRIENT COMPOSITION OF SOME PROCESSED AND UNPROCESSED LESSER KNOWN VEGETABLES CONSUMED IN KADUNA STATE, NIGERIA

NUTRITIONAL EVALUATION OF A POTENTIAL READY-TO-USE THERAPEUTIC FOOD (RUTF) FORMULATED FROM SESAME, WHEAT AND SOYA BEANS BLEND

NUTRITIONAL EVALUATION OF CEREAL AND LEGUME-BASED COMPLEMENTARY DIETS USED IN JOS, PLATEAU STATE

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