EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK
📄 Project Abstract
The effects of Aspergillus niger and Trichoderma viride on the nutritional composition of pre-treated groundnut husk (GH) with Ustilago maydis spores (biological, BGH) and 2M NaOH (chemical, CGH) were studied. The pre-treated groundnut husk were subjected to monoculture, co-culture and crude enzyme extract fermentation using A. niger and T. viride so as to evaluate its lignin and cellulose contents, quantify cellulase activities; determine proximate, antinutrient, mineral and amino acid contents. Enzymatic activities in all the pretreated GH increased steadily from day one and peaked off at day seven. The biological pretreated GH showed significant (p<0.05) increase in total cellulase and endoglucanase yield (activity) than the alkali pretreated GH. The proximate analysis of the cellulosic residues differed from one treatment to another, with chemical pretreated GH on which T. viride (CGHT. viride) was inoculated being the best as a result of 73% increase in protein with significant (p...
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- Data Collection & Analysis Methods
- Findings & Statistical Analysis
- Recommendations & Future Research
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EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK
Full Citation:
Nafisatu ALIYU. (). EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK. African and General Studies, 40, 14858.
Citation Formats:
APA
Nafisatu ALIYU. (). EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK. African and General Studies, 40, 14858.
MLA
Nafisatu ALIYU. "EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK." African and General Studies, vol. 40, , pp. 14858.
Chicago
Nafisatu ALIYU. "EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK." African and General Studies 40 (): 14858.
Full Citation:
Nafisatu ALIYU. (). EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK. African and General Studies, 40, 14858.
Citation Formats:
APA
Nafisatu ALIYU. (). EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK. African and General Studies, 40, 14858.
MLA
Nafisatu ALIYU. "EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK." African and General Studies, vol. 40, , pp. 14858.
Chicago
Nafisatu ALIYU. "EFFECTS OF Aspergillus niger AND Trichoderma viride ON THE NUTRIENT COMPOSITION OF GROUNDNUT HUSK." African and General Studies 40 (): 14858.
Document Details
| Author | Nafisatu ALIYU |
|---|---|
| 📁 Field | Biochemistry, Project Topics |
| 🏷️ Type | Management and Business project topics |
| Pages | 128 Pages |
| Words | 21901 words |
| 📘 Chapters | 1 to 5 Chapters |