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FACULTY OF AGRICULTURE PROJECT TOPICS

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  1. Access and Use Of Information Communication Technologies Among Rural Farmers in Enugu State, Nigeria
  2. Access to Agro-Credit by Farmers in Kaduna State, Nigeria
  3. Adoption and Disadoption of Sweet Potato (Ipomoea Batatas (L) Lam) Production and Processing Technologies by Farmers in South-Eastern Nigeria
  4. Adoption of Oba 98 Maize Production Technologies by Farmers in Delta State, Nigeria
  5. Aggregate Stability of Nkpologu Sandy Loam Soil Under Different Soil and Crop Management Systems
  6. Agricultural Extension Needs of Farmers in Telfaria Production and Marketing in Enugu North Agricultural Zone of Enugu State, Nigeria
  7. An Analysis of Foreign Direct Investment and Growth of the Communication Subsector: A Study of Nigerian Telecommunication Industry
  8. An Analysis of the Effects of Membership Homogeneity on the Design and Performance of Formal Agricultural Microcredit Groups in Southeast, Nigeria.
  9. An Analysis of the Financial Structure and Profitability of Rice Enterprise; The case of Adarice Project Participating farmers in Enugu State, Nigeria.
  10. An Assessment of Adaptation Strategies to Climate Change Among Small holder Crop Farmers in Enugu State, Nigeria
  11. An Economic Study of the Effects of Climate Change on Food Security in Taraba State, Nigeria
  12. An Evaluation and Nutrition Education Intervention for Improved Child Feeding and Care Behaviours of Rural Mothers in Eha-Amufu, Enugu State, Nigeria
  13. Analysis of Cocoyam (Xanthosoma Sagittifolium and Colocasia Esculenta) Marketing in Rivers State, Nigeria
  14. Analysis of Factor-Product Relationship in Pisciculture Value Chain in Lagos State, Nigeria
  15. Analysis of Intra-Industry Trade in Agricultural Products Between Nigeria and Partner Nations Within the Economic Community of West African States
  16. Analysis of Rice (Oryza Spp.) Innovation System in Southeast Nigeria
  17. Analysis of the Effects of Policy on the Development of Agro-Based Micro-Enterprises in the Informal Sector of Bayelsa State, Nigeria
  18. Analysis of the Impact of Physical and Social Capital Asset Holdings on Poverty Among Farm Households in Nigeria.
  19. Appraisal of Poultry Feeds’ Marketing in Anambra State, Nigeria
  20. Assessing the Nutritional Status and Selected Indigenous Foods of People in Two Communities in Abia State
  21. Assessment of Anthropometric, Dietary Pattern and Micronutrient Status of School Children Aged 6 – 15 Years In Ede-Oballa, Nsukka L.G.A., Enugu State, Nigeria
  22. Assessment of Diabetes Management Regimens and Effect of Diabetes Educational Intervention Among Diabetics Attending Nnamdi Azikiwe University Teaching Hospital Nnewi Anambra State, Nigeria.
  23. Assessment of Emerging Roles and Training Needs of Extension Personnel in Kogi State Agricultural Development Programme.
  24. Assessment of Farm Labour Groups Among Igala and Ebira Ethnic Groups in Kogi State, Nigeria
  25. Assessment of Iron, Vitamin A And Anthropometric Status of Pregnant Women in Nsukka Local Government Area of Enugu State, Nigeria
  26. Assessment of Iron, Zinc and Anthropometric Indices of Preschool Children in Ozubulu, Anambra State, Nigeria
  27. Assessment Of Local Government Agricultural Activities in Rivers State, Nigeria
  28. Assessment of Morphological, Nutritional and Cytological Characteristics of some Nigerian Cucurbita Species
  29. Assessment of Online Resources Usage By Agricultural Science Lecturers of Tertiary Institutions in Benue State Nigeria
  30. Assessment Of Soil Biological And Physico-Chemical Benefits Of Legume-Cereal Rotation Systems In Derived Savanna Zone Of Nigeria
  31. Assessment of the Feeding Practices, Vitamin A, Iron, Zinc And Anthropometrics Status of Under-Five Children in Orphanages of Federal Capital Territory Abuja, Nigeria.
  32. Assessment of the Nutritional Status, Care And Support of People Living With Hiv/Aids in Nsukka Local Government Area, Enugu State
  33. Assessment of Traditional Watershed Management System in Southeast, Nigeria.
  34. Availability and Use of Swamp Rice Production Technologies Among Farmers in Enugu State Nigeria.
  35. Banana and Plantain Marketing in Enugu State, Nigeria
  36. Bioappraisal of Different Non-Antibiotic Growth Enhancers Using Broilers
  37. Bioinformatic Analysis of Insulin-Like Growth Factor I Gene of Three Avain Species
  38. Capacity for Agricultural Adaptation to Climate Change in University Faculties of Agriculture in South-East Nigeria
  39. Challenges in Administering The Cross River State Ministry of Agriculture, Nigeria
  40. Changes in Physicochemical Properties of Instant Kunun Zaki Flours Produced From Millet (Pennisetum Typhoiduem) and Malts Of Cowpea (Vigna Unguiculata) and Soybean (Glycine Max) During Storage
  41. Characteristics of Traditional Snacks Produced From Citrullus vulgaris S, Glycine max L, Arachis hypogea L and Sclerotium tuberygii
  42. Characterization and Identification of Contemporary Diagnostic (B) Horizons of Soils in Ideato North Local Government Area of Imo State, Southeastern Nigeria
  43. Characterization and Mapping of Gully Erosion Features in Two Geological Formations of Eastern Nigeria Using Global Positioning System (GPS) And Satellite Aerial Photo
  44. Chemical and Rheological Evaluation of Products From African Star Apple (Chyrosophyllum Albidum) Peels And Cotyledons.
  45. Chemical Composition of Processed Tender Leaves and Husks of Cowpea and Organoleptic Attributes of their Soups as Consumed in Tiv Communities, Benue State, Nigeria
  46. Chemical Composition of Some Lesser-Known Wild Fruits and Vegetables Consumed in Ayamelum Local Government Area of Anambra State
  47. Chemical Composition, Health Promoting Potentials and Storage Properties of Biscuits Supplemented with Orange Peel and Pulp Flours
  48. Climate Change Information Needs Of Rural Farmers in Enugu State, Nigeria
  49. Cocoyam Marketing in South East Nigeria
  50. Comparative Analysis of Resource use Efficiency in Rice Production among Fadama III and Non-Fadama III Beneficiary Rice Farmers in Niger State, Nigeria
  51. Comparative Analysis of Technical Efficiency in Rice Production Under Small-Scale Farmer Managed Irrigation System and Rain-Fed System in Kogi State
  52. Comparative Analysis of Technical Efficincies of Broiler and Egg Production Enterprise in Balyse State .
  53. Comparative Analysis of the Physical Characteristics of Water Stable Aggregates in Some Forest and Cultivated Soils of Enugu State, South Eastern Nigeria.
  54. Comparative Assessment of Mass Media Usage by Poultry Farmers in Anambra and Enugu States Of Nigeria
  55. Comparative Effects of Lime, Poultry Manure and Npk Compound Fertilizer on Soil Physicochemical Properties and Yield Of Maize in an Ultisol of Southeastern Nigeria.
  56. Comparative Study of Vitamin A And Anthropometric Status of Children Aged 6-24 Months in Urban And Rural Communities in Kaduna State, Nigeria.
  57. Comparison Of The Physicochemial Potential Of Boiler Ash, Poultry Droppings And Inorganic Fertilizer And Their Effects On Ultisol And Maize Performance In South Eastern Nigeria
  58. Competence Needs of Extension Agents for Agricultural Adaptation to Climate Change in Anambra State, Nigeria
  59. Consumption Pattern of Antioxidant Rich Foods by Middle Aged Adults in Enugu North Local Government Area Enugu State, Nigeria.
  60. Contributions of Packaging To The Extension Of Shelf Life Of Processed Grasscutter Meat (Thyronomys Swinderianus)
  61. Contributions of Women to Household Farming Decisions Among Cocoa-Based Agroforestry Households in Ekiti State, Nigeria
  62. Credit Access and the Performance of Small Scale Agro-Based Enterprises in the Niger Delta Region Of Nigeria
  63. Cytogenetic Screening of Different Breeds of Rabbit for Growth Potentials in a Warm Humid Tropical Environment
  64. Determination of the Integration of Rice Markets in Enugu State, Nigeria
  65. Developing Maize (Zea Mays) Populations Resistant to Stem Borers for South Eastern Nigeria
  66. Development of Products from Sorrel (Hibiscus Sabdariffa) and Evaluation of their Nutrients, Phytochemicals, Antinutrients, Toxicants, Physico-Chemical, Sensory and Storage Properties
  67. Development of Resource Management Programme in Sorghum Production Enterprises for Training Secondary School Graduates for Employment in Kwara And Kogi States, Nigeria
  68. Economic Analysis of Artisanal Fishing Enterprises in Guma Local Government Area of Benue State, Nigeria
  69. Economic Analysis of Cassava Processing and Marketing Kogi State, Nigeria.
  70. Economic Analysis of Financing and Sustainability of Irrigated Agriculture in the Lower Anambra and Lower Benue Irrigation Projects, Nigeria
  71. Economic Analysis of Rice Marketing Margin in Adani Uzo-Uwani Local Government Area of Enugu State, Nigeria
  72. Economic Analysis of Rice Production and Marketing in Uzo-Uwani Local Government Area of Enugu State
  73. Economic Analysis Of Soil Conservation Practices Among Crop Farmers In Enugu State, Nigeria
  74. Economic Assessment of the National Fadama Development Programme in Kano State: A Comparative Study of Beneficiaries and Non-Beneficiaries
  75. Economic Effects of Crude Oil Exploitation on Cassava Production in Delta State
  76. Economic Efficiency of Resource Use Among Urban Waterleaf Farmers in Akwa Ibom State, Nigeria
  77. Economic Evaluation of Credit Requirements of Small-Scale Farmers in Kogi State, Nigeria
  78. Economic Study of the Use of Organic Manure in Yellow Pepper (Capsicum Annuum L.) Production in Nsukka Local Government Area of Enugu State
  79. Economics of Catfish (Clarias Gariepinus) Production in Bayelsa State, Nigeria
  80. Economics Of Farm-Gate Rice Marketing In Enugu State, Nigeria
  81. Economics of Fish Marketing in Akwa Ibom State, Nigeria
  82. Economics of Processing Cassava into Garri and Pellets in Kogi State, Nigeria
  83. Economics of Small-Scale Oil Palm Production in Kogi State, Nigeria
  84. Economics of Snail Production in Enugu East Agricultural Zone of Enugu State, Nigeria
  85. Economics Of Soil Conservation Practices Among Small Scale Farmers In Enugu State
  86. Effect of Co-Extruded Film on the Shelf Stability of Sliced Salted Pork Meat Product
  87. Effect of Composted Municipal Solid Waste and NPK Fertilizer on the Growth and Yield of Maize (Zea Mays L) In Nsukka
  88. Effect of Dietary Supplementation of Organic Selenium at Different Levels on Reproductive Performance of Rabbit Does
  89. Effect of Dietary Supplementation With Vitamins E And C on The Productive Performance of Pigs
  90. Effect of Different Dietary Levels of Palm Oil Sludge on the Growth Performance and Carcass Characteristics of Local Turkeys.
  91. Effect of Different Processing Methods on the Chemical Composition of African Yam Bean (Sphenostylis Stenocarpa) Flours And Organoleptic Characteristics of their Gruels.
  92. Effect of Drying and Storage on the Physico-Chemical Characteristics and Protein Quality of Smoked Horse Mackerel (Trachurus Trachurus) Fillets
  93. Effect of Drying Methods on the Nutrient and Phytochemical Properties of Some Cultivated and Wild Leafy Vegetables.
  94. Effect of Ejaculation Frequency and Management Conditions on Semen Quality, Fertility and Hatchability of Local Turkeys in the Humid Tropics
  95. Effect of Enzyme Supplementation on Performance of Pullet Chicks Fed Different Levels of Dietary Fibre
  96. Effect Of Frequency Of Ejaculation On Semen Characteristics Of Heavy Ecotype Chicken Raised In Derived Savannah Region Of Nigeria
  97. Effect of Ivermectin Intake on the Nutritional and Health Status of School Children in Onchocerciasis Endemic Communities of Ebonyi State, Nigeria
  98. Effect of Maternal Nutrition Knowledge and Nutritional Status on Pregnancy Outcome in Rural and Urban Areas of Ebonyi State, Nigeria.
  99. Effect of Okara and Detarium Microcarpum Incorporation on the Quality of ‘Talia’ Produced From Wheat and Sorghum Flour Blends
  100. Effect of Parity And Birth Type on Udder Characteristics, Milk Yield and Composition of West African Dwarf Sheep

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